If someone told my college self I would be writing a blog about lettuce wraps, I would seriously question them.
What we need for this week is a little shrimp.
I have a list of about five or so recipes that are my ultimate favorites. This is one of them.
Watermelon without cheese is like a hug without a squeeze, am I right?
Calling all timid bakers, I have the recipe for you to "wow" your friends and family.
I may or may not have consumed a half of a baguette in the making of this post.
In terms of Food Network chefs, I wish I cooked like Ina, had the business mind of Bobby, and looked like Giada.
Cinco De Mayo may be over, but does Mexican really ever go out of style?
I blame Marie Kondo for my psychological issues and the growing dent in my bank account.